A ETHIOPIAN CULINARY TRADITION {

A Ethiopian Culinary Tradition {

Bahsine is a delicious and vibrant Ethiopian dish that offers a special culinary experience. It includes several elements that are carefully mixed to create a harmonious and tasteful blend. The dish is often accompanied by injera, a fluffy flatbread crafted with teff flour. Ethiopian cuisine utilizes its rich use of spices, which add a dimension of

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